Puddings and Desserts
| Apricot & Nut Stuffed Pears poached in Honey with Chocolate Fudge sauce | £3.10 |
| Poached Pears stuffed with Raspberries | £3.10 |
| Crème Brûlée | £2.35 |
| Crème Brûlée with Hunza Apricots | £2.65 |
| Dark Chocolate & Cinnamon Pots | £2.90 |
| Lavender & Blackcurrant Crème Brûlée | £3.10 |
* Indicates that the dish is suitable for home-freezing.
V Indicates dishes suitable for vegetarians where not on a specific vegetarian list of dishes.